October 27, Nyon City Center
Join us for an intimate evening dedicated to one of the Rhône’s most revered names. Over the course of four flights, we will explore twelve vintages of Domaine Jamet Côte Rôtie, from the most recent release to the rare 2001. This journey through time reveals the estate’s unmistakable signature: the elegance of whole-cluster Syrah, the finesse of granite soils, the patience of long élevage.
The tasting is strictly limited to 12 guests. Each ticket includes a welcome glass, all glassware (Grassl Versatile), and, for those who wish, a complimentary meal at the end of the evening.
Schedule: arrival from 18:00, official start at 18:30. The tasting will last around 2 hours, followed by dinner, with the event ending around 22:00.
Practicalities: 5 minutes from Nyon train station and 5 minutes from Perdtemps parking.
Language: French or English, depending on participants.
You may also like
Domaine Jamet & Côte Rôtie
Domaine Jamet
Domaine Jamet is a reference point in Côte Rôtie. Since the first vines were planted in the 1950s, the family has built up a patchwork of steep parcels across both Côte Brune and Côte Blonde. Today Jean-Paul and Corinne Jamet, together with their son Loïc, carry forward a style that is faithful to place: Syrah harvested by hand on terraces of schist and granite, fermented largely with whole clusters, then given the time it needs to mature. The result is wines of depth and finesse that have made Jamet one of the most admired names in the Rhône.
Côte Rôtie
Côte Rôtie is the northernmost appellation of the Rhône Valley, just south of Lyon. Its name, “the roasted slope,” comes from the sun-bathed hillsides, some of the steepest vineyards in France. Here Syrah reaches a rare expression, sometimes complemented by a touch of Viognier. Two great slopes define the area: the Côte Blonde, giving wines of elegance and charm, and the Côte Brune, producing deeper and more structured expressions.
